Cooking with Poo
Saiyuud Diwong
Cooking with Poo
von Saiyuud Diwong, UNOH Publications,
Bangkok
2017
Sprache:
Englisch
Geeignet für:
Einsteiger
ISBN:
9780977507078
Über das Buch
Saiyuud Diwong, die auch als “Poo” bekannt ist, stellt in diesem Buch Rezepte aus Bangkok und anderen Regionen Thailands vor. Dabei handelt es sich mehrheitlich um wohlbekannte Klassiker der thailändischen Küche. Dadurch ist das Buch sehr gut für Einsteiger geeignet.
Gerichte aus dem Buch
42 Rezepte gefunden
| Seite | Name im Buch | Bild | Thainame | Auf Thai | Region |
|---|---|---|---|---|---|
| 12 | Leaf Bites | Miang Kham | Zentral | ||
| 14 | Fresh Spring Rolls | - | Bo Bia Sot | Zentral | |
| 16 | Fried Spring Rolls | Pho Pia Thod | Zentral | ||
| 18 | Chicken Satay | Gai Sate | Zentral | ||
| 22 | Green Papaya Salad | Som Tam Thai | Zentral | ||
| 24 | Fried Green Papaya | Som Tam Thod | Zentral | ||
| 26 | Pomelo Salad | Yam Som O | Zentral | ||
| 28 | Pork and Lime Salad | Mhu Manao | Zentral | ||
| 30 | Mixed Spicy Salad | Yam Ruam Mit | Zentral | ||
| 32 | Spicy Beef Salad | Yam Nuea | Zentral | ||
| 34 | Green Mango Salad | Yam Ma Muang | Zentral | ||
| 36 | Fried Egg Salad | Yam Khai Dao | Zentral | ||
| 40 | Tom Yum Soup with Prawns | Tom Yam Gung | Zentral | ||
| 42 | Vegetarian Tom Yum Soup | - | Tom Yam Ahaan Mangsawirat | Zentral | |
| 44 | Coconut Soup with Chicken | Tom Kha Gai | Zentral | ||
| 46 | Minced Pork and Egg Tofu Soup | Tom Djued Tao Hu Mhu Sap | Zentral | ||
| 50 | 5 Spiced Pork with Eggs | Khai Palo Mhu | Zentral | ||
| 52 | Chicken with Basil | Pad Ga Prau Gai | Zentral | ||
| 54 | Massaman Curry | Gaeng Massaman | Zentral | ||
| 56 | Chicken with Ginger and Black Mushrooms | Gai Pad Khing | Zentral | ||
| 58 | Stir-fried Rice Noodles with Black Bean Sauce | Pad Si Ju Sen Yai | Zentral | ||
| 60 | Rice Noodles with Gravy | Rad Na | Zentral | ||
| 62 | Red Curry | - | Gaeng Daeng | Zentral | |
| 64 | Green Curry | - | Gaeng Khiaw Waan | Zentral | |
| 66 | Chicken with Cashew Nuts | Gai Pad Met Ma Muang | Zentral | ||
| 68 | Stir-fried Mixed Vegetables | Pad Pak Ruam Mit | Zentral | ||
| 70 | Spicy Noodles | Phad Kee Maow | Zentral | ||
| 72 | Sweet and Sour Pork | Phad Priow Waan | Zentral | ||
| 74 | Stuffed Omelette | - | Khai Yat Say | Zentral | |
| 76 | Minced Meat with Herbs | Larb | Isaan | ||
| 78 | Sweet Crab Curry | Boo Phad Pong Karee | Zentral | ||
| 80 | Sweet Chilli Eggs | Khai Luuk Koei | Zentral | ||
| 82 | Green Curry Fried Rice | Khao Pad Gaeng Khiau Wan | Zentral | ||
| 84 | Fried Rice | Khao Pad | Zentral | ||
| 85 | Tom Yum Fried Rice | Khao Pad Tom Yam | Zentral | ||
| 86 | Stier-fried Noodles | Phad Thai | Zentral | ||
| 90 | Thai Custard | - | Sung Ka Ya | Zentral | |
| 92 | Custard in Pumpkin | Sun Ka Ya Fuk Tong | - | ||
| 94 | Pumpkin in Coconut Milk | Fuk Tong Gaeng Puat | Zentral | ||
| 94 | Taro in Coconut Milk | Puat Phuak | Zentral | ||
| 94 | Banana in Coconut Milk | Gluay Puat Chii | Zentral | ||
| 96 | Mango and Sticky Rice | Khao Niaow Ma-Muang | Zentral |