This simple wok dish with chicken and Thai eggplant is called “Pad Gai Baan Makuea Lueang” (
ผัดไก่บ้านมะเขือเหลือง) and is
very quick to prepare. The dish can also be found under the name “Pad Makuea Prau Sai Gai” (
ผัดมะเขือเปราะใส่ไก่).
Name
Pad Gai Baan Makuea Lueang
Pad (ผัด)
stir-fry
Gai (ไก่)
Chicken
Baan
?
Makuea (มะเขือ)
Eggplant (General)
Lueang (เหลือง)
yellow
Alternative names
Pad Gai Baan Ma kuea Lueang,
Phat Kai Baan Makuea Lueang,
Phat Kai Baan Ma Kuea Lueang,
Pad Makuea Prau Sai Gai
