Moo Toon Tao Hu Ji

“Moo Toon Tao Hu Ji” ( หมูตุ๋นเต้าหู้ยี้ ) is a dish in which pork is braised together with fermented tofu in a mixture of galangal, lemongrass, coriander roots, pickled garlic, fish sauce and Thai chilis until it is tender. Spare ribs or marbled pieces of pork neck are often used for this.

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