“Khao Pad Gaeng Keow Wan” (
ข้าวผัดแกงเขียวหวาน) is fried rice that was originally prepared with leftover green curry. However,
the dish enjoys great popularity and is therefore often prepared “fresh” with green curry paste, a little coconut milk and other typical ingredients for green
curry.
Name
Khao Pad Gaeng Keow Wan
Khao (ข้าว)
Rice
Pad (ผัด)
stir-fry
Gaeng Keow Wan (แกงเขียวหวาน)
Green Curry
Alternative names
Khao Phat Gaeng Khiau Wan,
Khao Pad Kaeng Keow Wan,
Khao Pad Kaeng Khiau Wan,
Kao Pad Gaeng Keow Waan
