Jeaw GoongSpicy Prawns Dipแจ่วกุ้ง Northeastern Thailand DE/ENDip PrawnsThe “Jeaw Goong” ( แจ่วกุ้ง ) is a dip from Isaan that is prepared with crushed Prawns, chilis, galangal, fish sauce, plaa ra, lime juice and all kinds of herbs. The finished dip is served with raw vegetables and sticky rice.NameJeaw GoongJeaw (แจ่ว)Dip, Sauce (Isaan)Goong (กุ้ง)Shrimp, PrawnsAlternative namesDjau Goong, Jeaw GoongRecipesThailand: The Cookbook P. 46Recommended Thailand: The Cookbook at amazon.de¹
