Gaeng Jued Gai Pak Wan

Soup with Chicken and Sweet Leaves

แกงจืดไก่ผักหวาน

Northeastern Thailand

DE/EN

“Gaeng Jued Gai Pak Wan” ( แกงจืดไก่ผักหวาน ) is a clear broth soup seasoned with the “three friends” garlic, pepper and coriander root as well as soy and fish sauce. The filling consists of chicken and an herb known as “Pak Wan”.

Name

Gaeng Jued Gai Pak Wan

Gaeng Jued (แกงจืด): Clear Soup
Gai (ไก่): Chicken
Pak Wan (ผักหวาน): Sweet leaf

Alternative names

Gaeng Jued Gai Pak Wan, Gaeng Jued Gai Phak Wan, Kaeng Jued Kai Phak Wan

Uses

Saam Gler (Saam Sahai)

Recipes

der-reiskoch.de

Recipes

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