Ajaad Thaeng GwaCucumber relishอาจาดแตงกวา Southern Thailand DE/ENCucumber Vegetarian DipThai cucumber relish, or “Ajaad Thaeng Gwa” ( อาจาดแตงกวา ) or “Ajaad” for short ( อาจาด ), is often served with fatty curries and meat dishes to give them a fresh flavour. It is made from cucumber, ginger, coriander roots, palm sugar and vinegar.NameAjaad Thaeng GwaAjaad?Thaeng Gwa (แตงกวา)CucumberAlternative namesAjat Thaeng Gwa, Ajat Taeng Gwa, Ajat, AjaatFitsGai SatayMoo SatayRecipesder-reiskoch.deThailand: The Cookbook P. 35Pok Pok P. 283Recommended Pok Pok at amazon.de¹
