Pok Pok

Andy Ricker

Pok Pok
Food and Stories from the Streets, Homes and Roadside Restaurants of Thailand
by Andy Ricker & J.J. Goode, Ten Speed Press, New York City 2013
Language: English
Suitable for: Advanced cooks
ISBN: 9781607742883

Dishes from the book

PageName in the book (DE/EN)ImageTranscriptionThaiRegion
43
Som Tam Ponlamai--
45
Tam Thaeng Gwa--
51
Yam Khai Dao--
54
Yam Tuna--
68Isaan Steak Salad 
Nam Tok Nueaน้ำตกเนื้อIsaan
70
Het Paa Naam Tok--
76Steamed Whole Fish with Lime and Chiles 
Plaa Nueng Manaoปลานึ่งมะนาวCentral
79Steamed Whole Fish with Soy Sauce, Ginger, and Vegetables 
Plaa Nueng Si Juปลานึ่งซีอิ๊วCentral
101Crab Stir-Fried with Curry Powder 
Poo Phat Pong Kariiปูผัดผงกะหรี่Central
144
Khao Phot Pingข้าวโพดปิ้งNorth
191
Khao Pad Mhu--
283
Ajaat--