Pok Pok Noodles
Andy Ricker
Pok Pok Noodles
Recipes from Thailand and Beyond
by Andy Ricker & J.J. Goode, Ten Speed Press,
New York City
2019Language:
English
Suitable for:
Advanced cooks
ISBN:
9781607742883
Dishes from the book
| Page | Name in the book (DE/EN) | Image | Transcription | Thai | Region |
|---|---|---|---|---|---|
| 53 | - | Khanom Dschin Nam Ya Kati | - | - | |
| 81 | - | Guai Tiao Ruea | Central | ||
| 93 | - | Guai Tiao Yentafo | - | - | |
| 121 | - | Pad Wun Sen | - | - | |
| 125 | - | Pad Si Ju Wun Sen | - | - | |
| 127 | Drunkard's Stir-Fry with Noodles | Sapagetti Pad Khi Mao | Central | ||
| 133 | Stir-Fried Rice Noodles with Pork, Egg and Tamarind | Pad Mie Khorat | Isaan | ||
| 139 | - | Pad Thai Hor Kai | - | - | |
| 173 | - | Guai Tiao Nuea Sap | - | - | |
| 175 | - | Khao Soi Nuea | - | - | |
| 181 | Tai Leu-Style Noodles with Pork, Tomato and feremented Soybean | Khao Soi Nam Naa | North | ||
| 185 | - | Guai Tiao Haeng Nuea Dtun | - | - | |
| 201 | - | Khao Mhu Grob Mhu Daeng | - | - | |
| 206 | - | Luk Chin Ping | - | - | |
| 214 | - | Luk Chin | - | - |